Winter special menu presented by Echigo Matsudai Satoyama Shokudo

Events

Winter special menu presented by Echigo Matsudai Satoyama Shokudo

Summary

For families

In addition to the popular regular menu, “buleberry cheese cake”, we are pleased to offer quiche and chicken box which will be perfect for gathering with friends or as winter gift.

buleberry cheese cake

The beloved buleberry cheese cake uses blueberries grown in Matsunoyama this year.
※ Available only 60 cakes during the Christmas seasons.

Price	JPY1800 (including tax)
Size	22cm (for sharing with 6-8 people)

ふきのとうキッシュ＆塩麹チキンボックス

Quiche featuring distinctive flavour of Fukinoto picked up after snow melt served with grilled chicken pickled in home-made shiokoji.
※ 40 boxes only during the Christmas season.

Price	JPY1200 (including tax)
What is in the box	Four pieces of quiche and chicken

Lunch at Echigo Matsudai Satoyama Shokudo

Winter buffet on Saturday, Sunday and national holidays
The popular cheese cheese fondue will become one of the options of winter buffet.
Adult JPY1700 / Children age under 12 JPY1000 / Children before school age JPY500

Weekday menu
Satoyama gohan JPY1000 / Satoyama curry JPY1000

Opening hours: 10:00-17:00 (L.O.16:30) / Lunch 11:00-14:00 Closed on Wednesdays

Summary

Date and time	Saturday, December 22 2018 - Tuesday, December 25 2018 Monday, January 7 2019 - Sunday, March 31 2019 Closed on Wednesdays
Venue	Echigo Matsudai Satoyama Shokuco (c/o Matsudai Nohbutai, 3743-1, Matsudai, Tokaachi-city, Niigata) Bar Echigo-Shinanogawa (c/o Echigo-Tsumari Satoyama Museum of Contemporary Art, KINARE, 6 Honcho, Tokamach-city, Niigata)
Admission	Order by Saturday 15 December for those who want to receive before 2018 / by seven days before the preferred receipt date in 2019 Order can be made at Echigo Matsudai Satoyama Shokudo or by telephone: TEL: 10:00-17:00 at 025-594-7181 (closed on Wednesdays)

Related Information

Echigo-Matsudai Satoyama Shokudo

At the Echigo-Matsudai Satoyama Shokudo, we invite you to enjoy fresh vegetables, "sansai" (wild mountain plants), and locally-cultivated rice while overlooking terraced rice field landscapes. The restaurant serves a unique menu inspired by local traditional recipes passed down over generations - but with a modern twist.

Related Events

^7/19SAT ‐ ^7/27SUN

[Hong Kong House Workshop] Pickles for Everyone

The Hong Kong House Project in 2025 will focus on “pickles” and will host a tasting event of pickles eaten around the world.

^5/24SAT ‐ ^7/7MON

2025/5/24 (Sat)-7/7 (Mon) *Closed on Tue ＆ Wed except holiday

『Hear the forest singing』Original Drawings Exhibition

Hachi & Seizo Tashima Museum of Picture Book Art and Fruits of the Forest held an exhibition of original drawings for 『Hear the forest singing』Tashima Seizo tale of forest regeneration and love!

FEATURED

^1/25SAT ‐ ^6/22SUN

Echigo-Tsumari MonET Exhibition Series Vol.7
Miyake Kan "Neutral Person Spring"

A series of special exhibitions held at the Echigo-Tsumari Satoyama Museum of Contemporary Art, MonET from 2023. Guest curators will select an artist for each exhibition.

FEATURED

^4/26SAT ‐ ^7/18FRI

[Date] 4/26 (Sat.) ～ *Closed on Tuesdays and Wednesdays except national holidays.

Echigo-Tsumari Art Field Spring 2025

After overcoming the heavy snowfall of the winter, come and enjoy Echigo-Tsumari in the spring, when the snow melts and the greenery grows! Come and enjoy the charm of Echigo-Tsumari in the spring.

FEATURED

^4/26SAT ‐ ^5/12MON

2025/4/26（Sat)~5/12（Mon）※Closed on Tuesdays and Wednesdays except national holidays

Hachi & Seizo Tashima Museum of Picture Book Art『Earth Passport』Original Drawings Exhibition 『Dragon』Original Drawings Exhibition

Hachi & Seizo Tashima Museum of Picture Book Art held an exhibition of original drawings of the picture books “Earth Passport” and “Dragon,” which give hope to children!

See all events

Stay In Touch

Stay connected with the ETAT official social media to receive the latest news and event information, and the many seasonal faces of Echigo-Tsumari as well as new issue of the ETAT official media, “Art from the Land”.